

Parboiled Finger Millet (Ragi) – Non-Hybrid – 2lb
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$6.49
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Parboiled Finger Millet (Ragi) – Non-Hybrid – 2lb
$6.49
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Description
This ultimate powerhouse of nutrients is an excellent source of Iron and Calcium and is a much healthier alternative to rice.
Regional Names:Â Finger millet is also known as Mandua, Nachni, or Ragi in Hindi), Kelvaragu (in Tamil), Ragulu (in Telugu), and Koovarugu (in Malayalam)
Key Features:Â
- Non-hybrid (domestic or nattu variety)
- Naturally Gluten-Free
- Excellent for Diabetics
- High in antioxidants
- Good for Bone Health
Ingredients:Â Parboiled Finger MilletÂ
Recipes:
- Finger Millet Dosa
- Finger Millet Upma
Additional information
| Weight | 1 lbs |
|---|






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